Alouette Deli Spreadable Garlic & Herbs
This creamy cheese is blended with garlic and herbs, harvested at their peak, to create Alouette’s signature flavor. The fresh cream used to make Alouette comes from the Amish farms in Lancaster County, Pennsylvania.
Alouette® Spreadable Cheese add life and flavor to any gathering with fresh, creamy taste and whipped texture for easy spreading. Made from the finest and freshest ingredients and with no artificial flavors or colors, Alouette® Spreadable Cheese is ideal for enhancing the flavor of any entrée or appetizer. The fresh cream used to make Alouette comes from the Amish farms in Lancaster County, Pennsylvania. This spreadable cheese has a delicious flavor of garlic and herb.
A fresh and creamy taste with a lactic flavor.
Try Alouette® Spreadable Cheese to add variety to any cheese platter and a vibrant touch to many ordinary foods, such as chicken, pasta, hamburgers and sandwiches.
Red: Syrah, Pinot Noir, Chianti Classico, ZinfandelWhite: Chardonnay, Sauvignon Blanc, Pinot Grigio, Riesling
Pasteurized cultured milk and cream, garlic, salt, guar gum and/or carob bean gum, spices, sorbic acid (to maintain freshness)
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